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Arabica coffee helps scientists absorb solar heat directly with organic colloids.
Professional Coffee knowledge Exchange more information on coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) Arabica Coffee is a high-priced coffee with a supple taste and low caffeine, now it has a new use. Italian scientists have used a colloid (fluid) containing Arabica coffee to absorb solar heat directly. People are rich in solar energy resources.
2019-03-26 Rabbi coffee booster scientist organic colloid direct absorption sun heat -
Ethiopian Konga Ethiopian Solar method High-shelf Solar method Sida, Ethiopia
About the Ethiopian sun exposure (high-shelf sun exposure): in the past, the Ethiopian sun exposure was to spread wild coffee fruits directly on the mud ground for exposure. This method has two disadvantages: 1. After picking, the beans have not been specially screened and treated, the uneven appearance and maturity are mixed together, and the process is relatively rough, so the quality of coffee beans is unstable.
2016-04-05 Ethiopia Konga Solar High shed frame Cedar -
Grade Analysis of Ethiopian Coffee Bean by Solar method (High-shelf Solar method)
Ethiopian beans are easily recognizable, mostly small and pointed long beans, known as longberry, and often mixed with small oval-shaped short beans, called shortberry, which look uneven in size and appearance. The commercial bulk beans of Grade4 or Grade5 are mostly mixed with hundreds of different crystal seeds in different producing areas, so the phenomenon of uneven bean phase is the most obvious.
2017-01-10 About Ethiopia coffee beans sun high shed shelf grade analysis -
A brief introduction to the flavor description characteristics of Yejia Coffee Cochel Solar G1 Coffee
A brief introduction to the flavor description characteristics of Yega Coffee Cochel Solar G1 Coffee A brief introduction to the method of taste treatment Yega Xuefei's coffee trees were planted by monastic academics in Europe and later transferred to farmers or cooperatives. Yega Xuefei is actually constructed by surrounding coffee communities or cooperatives, including: Hafusha, Hama, Biloya, Ethiopia, Yega Snow, tanning Cochel, bean grinder BARAT.
2017-01-22 Yega Cheryl Solar Coffee Flavor description characteristics Taste treatment -
African Coffee boutique Manor Ethiopian Solar Yega Chuefei Solar Native Coffee beans
Yega Sheffield Coffee refers to the Yega Sheffield Coffee produced in Ethiopia. Yega Xuefei is the name of a local town. It is about 1700-2100 meters above sea level. Now Yejashafi coffee has become synonymous with Ethiopian boutique coffee. Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. For coffee.
2016-03-28 Africa coffee boutique manor Ethiopia sun Yega Sheffield native -
A New solution of controlled fermentation treatment of Coffee beans by Solar treatment _ description of the Flavor of "slow" Solar Coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) New Sun Coffee-controlled fermentation ● in Brazil, water washing treatment was considered to be the only way to produce high quality coffee for a time. According to this view, the ripe coffee berry itself has shown its best flavor characteristics, so the currant is in the coffee shop.
2018-09-02 Coffee beans Solar New solution controllable fermentation treatment Flavor description Professional Coffee -
Coffee Dictionary Pulp Solar method PulpedNatural Honey treatment Honey Solar Yega Xuefei aric
Tanning is a traditional method for the initial processing of coffee beans, and at present, almost all coffee-growing countries such as Ethiopia and Yemen still use solarization to treat raw beans. Sun treatment will first identify sunken beans in the sink, that is, ripe or half-ripe beans are spread in the drying farm for natural drying. The specific time depends on the local climatic conditions, which usually takes two to four weeks.
2016-04-25 Coffee Dictionary Pulp Sun PulpedNatural processing H -
Yega Xuefei Solar arichaG1 Coffee Taste, Flavor, Solar aricha characteristics
For professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) about the winner of the Project Origin Sasa Sestic,2015 World Barista Competition, who started a raw bean shopping project called Project Origin with his business team ONA Coffee three years ago. The project works directly with coffee growers in poor countries and regions to improve
2017-05-14 Yega Chevy Solar arichaG1 Coffee Taste Flavor ari -
Coffee Bean Solar method Yemen Moka Ethiopia Hara Brazil Indonesia Coffee Solar method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
2019-03-14 Coffee beans sun exposure professional coffee knowledge communication more coffee beans information Guan -
Step by step of Coffee Solar method Coffee Bronze does not know what Solar method is
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee sun treatment steps introduction (Natural, Natural Dry, Sun Dry, Dry Process) 1, drying the coffee fruit directly on the drying ground, sometimes with the help of a dryer. When the water content reaches 12%, the
2020-02-02 Coffee tanning steps layers analysis bronze do not understand what professional coffee -
Yega Xuefei Coffee Solar treatment aricha name is a cooperative or a producing area
Yega Chuefei Coffee Sun treated aricha name is a cooperative or producing area wet and cold, full of wine, with obvious dark chocolate taste in the mouth. But the bitter and astringent taste is prominent, and the miscellaneous taste also appears. I think it is still not suitable to make ice drop Yega Chuefei's dry blueberry flavor is particularly prominent, after grinding the room full of blueberry fragrance. In the Gedeo district, 4km west of the town of Yega, there are 650s to 700s.
2017-02-03 Yega Chevy Coffee Solar processing aricha name one Cooperation -
The difference between the characteristics of Coffee Bean Solar and Water washing Coffee Water washing, Solar and Honey treatment steps
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Solar method is the oldest method of treatment. according to literature, the Arabs began to use the sun method to deal with coffee fruit as early as 1000 years ago in the 11th century. Because
2022-07-20 Coffee beans sun coffee treatment process washing distinction expertise knowledge -
Varieties treated by flavor description of Yejia Coffee Cochel Solar G1 Coffee beans
The so-called Yega Chet Flavor flavor refers to the strong aroma of jasmine, lemon, peach, almond and tea. The author's tasting experience has only one sentence: coffee entrance, flowers in full bloom! Just like a flower touches the comfort of taste buds and olfactory cells in the nasal cavity. In addition to the fragrance of the flowers, the delicate mellow thickness (body) is like that of silk.
2017-01-17 Yega Chiffenko Cher Solar Coffee beans Flavor description treatment Variety yeah -
Costa Rican Coffee Pila Manor Solar Iron truck Award record Coffee bean flavor and taste description
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) Costa Rican Coffee Bean SHB Pilla Manor Tibica Solar La Pira Estate Typica Natural, named after Carlos Carlos's father Gilberto Urena, PIRO, has a history of 50 years. After inheriting the family farm, Carlos certified coffee organically.
2018-01-06 Costa Rica Coffee Pila Manor Sun pickup Awards Records Coffee beans -
Description of Flavor and Flavor of Solar Sidamo G1 Coffee Bean
Description of Grinding scale Flavor of Solar Sidamo G1 Coffee beans [Solar Coffee scale]: the body of beans is smaller than Longberry and yellowish in green. in the sun drying field of Sidamo, the coffee is placed in a hemp net wooden rack, and workers take turns to stir the coffee manually under the exposure of the sun. Sidamo is usually marked with G4 exit, washing the Sidamo place.
2016-12-31 Sun Dharma coffee beans grinding scale flavor description region variety sun -
Is Longjing tea better before Ming Dynasty or before rain? The difference between Ming Qian tea and Yuqian tea is more expensive.
What is spring tea? There are 24 solar terms in the Chinese lunar calendar, starting with the Beginning of Spring every year. Each solar term lasts 15 days and is named according to the seasonal change of climate. The name of the fifth solar term is Qingming Festival, which is commonly known as Tomb sweeping Festival or Ching Ming Festival. The Ming Dynasty before the Ming Dynasty refers to the Qingming Festival and the former refers to the Qingming Festival, so the tea before the Ming Dynasty basically refers to the tea harvested before the Qingming Festival. Before Ching Ming Festival, due to the general temperature
2021-09-01 Longjing tea before Ming tea is better or before the rain which is expensive the difference what spring tea -
Introduction to the Flavor of Kaddura / Kaduai seed Solar treatment in Santa Teresa Manor, Panama
Professional Coffee knowledge Exchange more coffee bean information Please pay attention to Coffee Workshop (official account Wechat cafe_style) Finca Santa Teresa, FST) located at high altitude, with its unique rich black volcanic soil, and nourished by Pacific and Atlantic winds at the same time, these advantages make FST quality coffee. FST is located in
2019-11-08 Panama Saint Reza Manor Dula Kadu Artemisia Solar processing Flavor -
Flavor description of Yejia Coffee Cochel Solar G1 Coffee beans Grinding scale Origin of varieties
Description of the flavor of Yega Coffee Cochel Solar G1 Coffee beans the producing area of Kochere Kochel is located in the southwest of Ethiopia, 25 miles to the north is the famous town of Yega Chefen, the production mode is mainly based on local small farmers sending the output batches to the cooperative for unified treatment. About 100000 people in the local village of Chalalacktu depend on coffee for a living, and related production activities become him.
2017-01-15 Yega Chiefenko Cher Solar Coffee beans Flavor description Grinding scale Product -
Flavor description of Solar Sidamo G1 Coffee beans introduction to the treatment method of Grinding scale production area
Description of Flavor of Solar Sidamo G1 Coffee beans Grinding scale Regional treatment method in recent years there have been several coffees with their own cooperative or manor names in Sidamo and Yirgacheffee producing areas. In addition to hoping to gain international fame and establish product loyalty under their own name, the most fundamental thing lies in the confidence of coffee farmers in their own coffee. They insist.
2016-11-22 Sun Dharma coffee beans flavor description grinding scale area treatment introduction -
Yemeni mocha-Coffee Solar treatment process characteristics of Coffee Solar treatment
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee fruit actually after harvest, after a series of complex processing procedures, and finally after roasting, it will become the coffee ripe beans you see. Although many people have drunk coffee, they don't know what the coffee fruit looks like. The fruit picked from the coffee tree
2018-08-17 Yemen mocha coffee solarization processing process characteristics specialty knowledge